Bangs McCoy

The Pie Hole

July 26th, 2008

Two summers ago, our apricot tree was completely overloaded with fruit, and I had no idea what to do with it all. Maryanne (Bryan’s mom, who is an excellent pie maker) offered to help me make as many pies as we could. We made a deal - she would do the actual pie making (crust, rolling, etc), Bryan would pick the fruit, and I would prepare the filling and try to learn by watching her. For her efforts, she would keep half of the pies. Apricots come on at the hottest part of the summer (mid-late July), and we had a swamp cooler that was not cooling very well. And I was about seven months pregnant. It was hot. I don’t know how many pies we made, but it was close to two dozen. We baked them up four at a time, then when they cooled, we vacuum-sealed (Maryanne has a little trick) them into freezer bags and put them in the freezer. We’ve been enjoying them ever since. When you want to eat one, you just throw it in the oven for an hour and it comes out like fresh-baked.

Our apricot tree is very old and large. It’s the biggest apricot tree I’ve seen. We had it pruned the summer we moved in, and they took off about the top third of the tree. It has definitely rebounded, and because we haven’t had it pruned again, it has gone into bi-annual fruit production. This means that it mostly produces fruit every other year - a little one year, a ton the next. We have to pick up the mess every day or our lawn is completely covered. The raccoons make a big mess, throwing pits everywhere. It’s a big job.

Maryanne is busy right now, so Bryan and I have been making pies. Today we made eight. He does the picking and filling and I do the crust. I am getting pretty good. My recipe is a little different from Maryanne’s, but Bryan still seems to approve. Apricot is fast becoming one of my favorite pies. I like it warm with vanilla ice cream (gotta have the ice cream because it’s a little tart). My favorites pies are still Maryanne’s Fresh Strawberry Pie and my own pumpkin pie.

Oh, and if you’ve never seen Pushing Daisies, you should watch it.

Tags: Bryan, food, gardening, Grandma B

Entry Filed under: I do stuff